Stone Town
December 29th, 2008 at 4:57 am by AndrewStone Town on Zanzibar is probably the most surreal places I have ever been. Every single view down its endless, tortuous alleyways is worthy of immortalizing in a photograph, so rich is the character of the city. The entire place feels like an impossible anachronism – you truly wonder how it can still exist in this form, with culture and architecture seemingly so untouched by history, so distinct from anywhere else in the world. The answer, of course, is tourism, which it attracts in droves – while I’m sure part of it is that I’m on the island during the high season of Christmas and New Year’s, the main boulevards are rammed with tourists. It would shatter the fantasy a little bit, were it not so easy to avoid them by taking a turn down a random alley and getting completely and utterly lost. The street layout has no real rhyme or reason, twisting and turning, with angles and widths that are consistent only in their inconsistency. Getting lost is what Stone Town is for, and at least during the day, there’s no good reason not to – inevitably, no matter how far you walk, you will end up at the ocean, or at Creek Road, the main thoroughfare that divides Stone Town from the rest of Zanzibar Town to the East. From what I gather of the history (while I rushed through the museum exhibits at the House of Wonders with far too little time), the road was built by British colonialists to reorganize the city, separating the well-to-do in their stone houses (hence, Stone Town) from the village rabble. Whatever its original inauspicious reasons for existing, Creek Road is remarkably convenient, allowing you to wander endlessly, pleasantly soaking in the sights and sounds of this unique city so steeped in Swahili culture, without any possibility of getting truly lost (in a bad way).
As I did my second night in Dar es Salaam, yesterday I ended up eating an impromptu dinner at a cheap local place that a street tout showed me too – both times I was a little bit disappointed, expecting that it would be more flavourful given the context, but in both cases is was pretty much quintessential African food (i.e. bland but filling staples). And while local food is cheap, the balance becomes a little bit less dramatic when I let my de facto guides guilt me into buying them dinner, too. I discovered shortly afterwards that I should have held my appetite for the Forodhani Gardens night market.
The night market is yet another one of those magical aspects of Stone Town where you need to pinch yourself just a bit to reassure yourself that its really happening. After night falls, the laneway (unassuming during the day) is quickly packed full of locals preparing fresh seafood, grilled meats, soups, breads, and snacks, all by the warm glow of lantern-light filtered through the haze of cooking smoke. It’s also crammed with mzungus, so after I ordered my dessert pizza (a fried, doughy snack filled with bananas and chocolate) I spent a while chatting with different groups of travelers.
I also tried some freshly squeezed sugar cane juice. Seasoned with ginger and lime, it is absolutely delicious – comparing it to soft drinks is like comparing fresh baked cookies to packaged ones (though obviously the cane juice isn’t carbonated, but you get the analogy).
I ended up wandering over to a local bar (a hot, stuffy, slightly dingy place, but with the cheapest drinks I’ve seen on the island, and a nice character, regardless) with some Malawian Peace Corps volunteers for some Serengetis - definitely the best of Tanzania’s popular beers. Afterwards, the night walk through the twisty, intermittently lit alleys was a little bit nervous until I came to a street where I could grab a moped taxi back to my hotel. While safety is one of the disadvantages of solo travel, I’d say the more noticeable one is the you don’t always have someone to share just how special what you’re seeing is with.
Saw another museum today (Beit al-Sahel, the palace of the Sultans), and spent the rest of my morning getting lost and sampling street food. The afternoon and evening will be spent doing much the same, I think. Tomorrow morning, I head up to Nungwe, the tourist-y party beach at the northern tip of the island, where I’ll (hopefully, assuming there are still places to stay) be spending New Years and getting a bit rowdy, like the filthy mzungu tourist that I am.
There will be plenty of pics to come at some point.
















